Feastivity

Feastivity: noun. A celebration which is entirely composed of a large meal, generally of at least 8 different courses, ranging from entrees, second entrees, soups, main dishes, deserts, appetisers, side dishes and hors d'oeuvre. A feastivity can occur for virtually any occasion as long as the meals are appropriately themed, and do not in some way insult that which is being celebrated. Feastivities are very popular in Denmark and Togo, where there are special companies dedicated solely to organising them.